Moo Ping - Grilled Pork Skewers - £8

Delight in sliced pork, marinated to perfection and grilled to tender succulence. Accompanied by a tangy tamarind sauce for dipping, this dish offers a satisfying taste experience.

Gai Satay - Grilled Chicken Satay Skewers - £8

Explore the exquisite flavors of lemongrass-marinated chicken thigh skewers, expertly grilled and served with a creamy and spicy peanut sauce for dipping. A culinary delight that awaits you £8

Hoi Mang Poo – Mussels Thai Style


Indulge in mussels steamed to perfection in a creamy garlic, coconut milk, and mild panang style curry sauce. Offering a taste of Thai seafood elegance £8.

Goong Chup Pang Tod - Panko Prawns

 Experience the crunchy delight of large king prawns, coated in a Thai batter, breaded, and fried to golden perfection. Accompanied by a sweet chili sauce for dipping £8

Tod Man Pla - Thai Fish Cakes

Savor the patties made of minced fish, green beans, chili, and galangal, served with a sweet chili and peanut sauce for dipping. £7.5

Khao Pod Tod - Sweetcorn Patties g


Relish crispy fried corn kernels, seasoned and deep-fried in a chili and spice-infused batter. Served with a delightful sweet chili sauce for dipping £7


Som Tam Thai - Thai Green Papaya Salad


Discover the boldness of a zesty Thai salad crafted with shredded unripened papaya, lively chili, crisp vegetables, dried river prawns, and drizzled with a fusion of tamarind and fish sauce. Savory sensations come in two variations regular £9.5 or vegan friendly g £9.5

Som Tam Isarn - Isarn Green Papaya Salad


Embark on a culinary adventure with a unique take on the classic. This spicy salad showcases shredded unripe papaya with chili, Thai egg aubergine, and an irresistible blend of fermented fish, tamarind, and fish sauce. Immerse yourself in this exceptional flavor £10.5

Larb - Larb Salad


Delight in an aromatic minced pork or chicken creation enhanced with lemongrass, Thai herbs, and toasted sticky rice powder. Experience a flavorful symphony that dances on your taste buds. Choose from succulent pork £11 or tender chicken £11











Tom Yam Goong – Jumbo Prawn Hot & Sour Soup


Savor the allure of Tom Yum Goong, a hot and sour delicacy. Lemongrass, galangal, and vegetables intermingle in our signature broth, harmonizing with two generously sized grilled head-on, shell-on tiger prawns. These jumbo prawns add a touch of grandeur to this culinary journey, enhancing the majestic flavors of the dish. £16.5


Pad Kee Mao Neua – Sirloin Drunken Noodles


Our tantalizing twist on Thailand’s spiciest delight! Our Sirloin Pad Kee Mao boasts fiery stir-fried flat noodles paired with an 8oz grilled sirloin steak, cooked to your preference. Crowned with minced bird’s eye chillies, young peppercorns, and finger root, this culinary masterpiece promises an unforgettable fusion of flavors and textures. £20

Pad Thai Rachawong – Royal Pad Thai

Savor our Royal Pad Thai, a Thai-inspired dish that’s a real treat for your taste buds. Enjoy the mix of stir-fried rice noodles, crunchy peanuts, silky scrambled egg, and crisp bean sprouts. And now, instead of giant prawns, we’ve added a buttery lobster tail on top, enhancing the flavors even further. It’s a delightful dish that promises a unique dining experience. £27

Khao Pad Pu – Crab Fried Rice

Indulge in a symphony of flavors with our Crab Harmony Fried Rice. Fragrant Thai jasmine rice is skillfully stir-fried with eggs and vibrant vegetables, while succulent chunks of juicy crab take center stage. Each bite offers a delightful melody of tastes, creating a harmonious blend that captures the essence of Thai cuisine £15

Pad Krapao Phed – Duck Holy Basil Stir Fry


Savor the divine flavors of our Duck Basil Stir Fry. Minced roast duck takes the spotlight in this exquisite dish, expertly stir-fried with vibrant fresh chillies and aromatic Thai holy basil. A symphony of tastes dances on your palate as you indulge in this culinary masterpiece. Elevate your dining experience with every delectable bite. £14

Pad Pak Noi – Baby Veggie Medley Stir Fry

Indulge in the delicate flavors of our Pad Pak Noi. Baby sweetcorn, mange tout, and assorted vegetables are expertly stir-fried with garlic and oyster sauce, creating a symphony of tastes that delight the palate. Inviting you to experience the perfect harmony of flavors in every bite. £9.5



Peek Gai Tod - Thai Chicken Wings - £7

Large marinated chicken wings fried and topped with crispy pandan leaves and shallots, served with a sweet chili sauce for dipping.

Tau Hu Tod - Fried Tofu - £6

Fresh tofu fried in a tangy tamarind sauce, topped with crispy shallots. Available in regular £6 or vegan g £6.

Poh Pia Pak – Spring Rolls - £8

Homemade stuffed and deep-fried pastry rolls served with sweet chili sauce for dipping Chose from pork £8 or vegetable g £8.

Pak Chup Pang Tod – Crispy Fried Vegetables g - £6

A mix of crispy deep fried battered vegetables served with a sweet chili sauce for dipping.

Khao Giap Goong - Thai Prawn Crackers - £3

Light and crispy crackers made from prawn flour, perfect as a snack or to accompany a main dish. Served with sweet chilli or a creamy and spicy peanut sauce for dipping.


Khao Pad - Fried Rice

Rice stir fried with sweetheart cabbage, egg, onion, tomato, oyster sauce, and a choice of veg and tofu £9.5, chicken £9.5, beef £10.5 or king prawn £11.5.

Khao Pad Tom Yam – Tom Yam Fried Rice

Rice stir fried with tom yam paste, vegetables and a choice of veg and tofu £10, chicken £10 or king prawn £12.


Yam Woon Sen - Glass Noodle Salad


Blanched glass noodles tossed with Thai bird’s eye chili, vegetables and your choice of protein, dressed in a flavorful mixture of lime juice, fish sauce, and other seasonings. Available in pork £10 or seafood £11.

Poh Pia Sod - Summer Rolls

Rice paper wraps filled with crisp salad veggies, mint, coriander, and a savoury peanut-tamarind paste served with sweet chilli sauce for dipping. Available with king prawn £10.5 or as a vegan option g £8.5.

Nam Tok Moo - Grilled Pork Salad


Thinly sliced grilled pork steak with chilli and toasted sticky rice powder £10


Jasmine Rice - £2.5

Sticky Rice - £3

Fried Noodles - £4.5

Coconut Rice - £3

Egg Fried Rice - £3.5

Crispy Fried Egg - £1.5


Gaeng Keow Wan - Green Curry


- £12

A fiery curry made with fresh green bird’s eye chillies containing bamboo shoots, Thai round aubergines, long red and green chillies and a choice of veg & tofu g £12, chicken £12, beef £13 or king prawn £14.

Gaeng Daeng - Red Curry


- £12

A mid spiced curry made with dried red chillies and lemongrass containing bamboo shoots, long red and green chillies and a choice of mixed vegetable g £12, chicken £12, a tempura salmon fillet £13.5, roast duck & pineapple £13.5 or king prawn & pineapple £13.5

Gaeng Panang - Panang Curry


- £11

A creamy, slightly sweet and aromatic red curry with fine beans, red and green chillies and a choice of chicken £11, beef £12 or a battered salmon fillet £13

Gaeng Massaman - Massaman Curry - £12

A rich and mild curry with cardamom and cinnamon flavours. It contains cashew nuts, onions, potato and a choice of chicken £12 or beef £13.


Pad Thai

Stir fried rice noodles with peanuts, scrambled egg, beansprouts and a choice of veg & tofu £11.5, vegan veg & tofu g £11.5, chicken £11.5, beef £12.5 or king prawn £13.5

Pad See Ew

Stir fried flat rice noodles with oyster sauce, cabbage, scrambled egg and a choice of veg and tofu £11.5, vegan veg and tofu g £11.5, chicken £11.5, beef £12.5 or king prawn £13.5.

Pad Kee Mao – Drunken Noodles


Thailand’s spiciest dish! Fiery stir fried flat noodles with fresh minced birds eye chillies, young fresh peppercorns, finger root and a choice of veg & tofu £12.5, vegan veg & tofu g £12.5, chicken £12.5, beef £13.5 or king prawn £14.5

Pad Krapao - Holy Basil Stir Fry


Fresh chillies and Thai holy basil stir-fried with minced chicken £11, pork £11, beef £12 or roast duck £13

Pad Med Mamuang - Chicken & Cashew Stir Fry


Chicken stir fried with chili oil, garlic, mushrooms and cashew nuts £11.

Pad Pak Ruam - Mixed Stir Fry

Mixed vegetables stir fried with garlic and oyster sauce. Choice of regular £10.5, vegan g £10.5, with chicken £10.5 or with king prawns £12.5.


Tom Yam – Hot & Sour Soup


A hot and sour soup with lemongrass, galangal, vegetables and a choice of chicken £9 or king prawns £11.

Kwetiau Tom Yam - Hot & Sour Noodle Soup


A hot and sour soup with rice noodles, beansprouts, lemongrass, galangal, vegetables and a choice of chicken £10 or king prawns £12

Alcoholic Drinks



Grenache/Syrah – France
£8 250ml glass / £18 bottle

Luis Felipe Edwards
Merlot – Chile
£19 bottle

Ben Marco
Malbec – Argentina
£24 bottle


Silver Ghost
Sauvignon Blanc – Chile
£7.5 250ml glass / £16 bottle

Oliver Dubois
Muscadet – France 
£20 bottle

Waimea Estate
Pinot Gris – New Zealand
£22 bottle


£19 bottle


Mai Tai - £8

Mojito - £8

Strawberry Daquiri - £8

Passionfruit Martini - £8

Espresso Martini - £8

Spiked Ice Tea - £8

Chon Daen G&T - £8


Singha 330ml - £4

Chang 330ml - £4


Jack Daniels Whiskey - £4.5

Absolut Vodka - £4.5

JJ Whitey Gin - £4.5

Non Alcoholic Drinks

Cold Drinks

Coke - £2.5

Coke Zero - £2.5

Diet Coke - £2.5

Fanta - £2.5

Fanta - £2.5

Sprite - £2.5

Bottled Water Small - £2

Bottled Water Large - £3

Orange Juice - £3

Apple Juice - £3

Coconut Juice - £3

Hot Drinks

Green Tea - £3.5

Jasmine Tea - £3.5

Ginger Tea - £3.5

Ice Drinks

Black Ice Tea - £3.5

Milk Ice Tea - £4.5

Lemon Ice Tea - £4.5

Thai Ice Coffee - £4.5


Soda Water/ Tonic Water - £1.5


516 London Road, North Cheam, SM38HW


Phone: 020 8109 2622

Opening Hours

Tuesday - Saturday
Lunch 12pm -3pm
Dinner 5pm -10pm

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